Saturday, May 26, 2012

Vintage Floral Nails


Hola and cómo estás? By the way I’m currently in a Spanish class. Ok, I kinda lied about how I was doing a continous post for multiple days. I kinda forgot. But here, is a pretty cute nail idea I did multiple months ago. My inspiration is this pic I saw on Pinterest (Below). Obviously, they’re not as sweet, but I think I did a solid job. Forever ago I tried to make designs on my nails with skinny paintbrushes, because I thought that’s how it goes. Eventually, I realized, ‘Ok, every time the nail polish spreads to my whole nail, so obviously I’m doing it wrong’. And I was. The key is to use acrylic paint and use a toothpick. And now I’m like, ‘Ok, that makes sense’. Now both my fingers and toes are natural, because I think I’ve noticed a bit of a yellow shade. Nasty. So I’m giving these cuticles a break. But here you are!


Now these are not mine. They are the ones from Pinterest (the link on Pinterest wasn't very clear but I'm letting you know this is not my design nor my photography I just want to show you where I originally found the idea). Mine have the same idea. But my lines aren't as clean and straight and I did not have that pretty turquoise color so that makes a difference. Now here are mine:


Supplies:
-Multiple toothpicks
-nail polish (this girl has light blue and a soft pink. I just used a french pink but if you have her colors please use 'em)
-clear coat
-acrylic paint (dark green, light pink, darker pink, white, etc.)

Directions:
1. First clear coat
2. I'm going to do tutorial as if I used two colors. Paint your index and ring finger pink. Paint your thumb, middle, and pinkie blue.
3. Start with the stripes. Dip the tip of your toothpick at your cuticle and drag it upwards to make lines. Do this multiple times and on your fingers with pink.
4. Now we're going to do the little flowers. Dip your toothpick in the dark pink and make little blobs all over your nails. After dip a new toothpick in the light pink and making smaller blobs over the dark ones to form flowers. If you want make tiny white spots in the middle of the flowers.
5. Add leaves with the green paint. Same as the blobs but drag it out more to look like a leaf. This is no art and no sure way to do it. It shouldn't look perfect because flowers aren't perfect and this is kinda messy and vintage.
6. When they're dry, always apply a top coat and let dry! Enjoy!





Friday, May 18, 2012

Mini Pretzels


Hey guys! Well, I haven’t see you in uh... like 3 months. I don’t know if you’re reading this, but I really tried if anyone cares. I had stuff to blog about, I just, didn’t feel like going on my blog and well... blogging. Lol. So, let’s get down to business chicas. I’m going to be posting everyday for a few days to get rid of the crap I had. First I’m going to introduce the pretzels I made in March. They were pretty creative I have to say. However, the cheese sauce I cooked tasted horrible. It got hard after a few minutes. I don’t plan on making cheese sauces for the future. And since it wasn’t a very good recipe, I won’t tell you where I found it from. Instead my family just eat it with mustard. Ok. So here’s what I did.


Ingredients:
-a can of Pillsbury crescents
-1 egg, beaten
-sea salt for sprinkling
-mustard for dipping
Directions:
Split your crescent roll in half. I really don’t know how to explain the rest so follow the pictures. Press the seams together. Cut little strips of dough and roll them thinner. Twist into a pretzel (which I did really badly), and brush your pretzels with a beaten egg to get that pretty golden shade. Now sprinkle coarse/sea salt over all of the prepared pretzels. Sorry, but because I did this so long ago, I do not remember how long I cooked these for. I know it wasn’t that long. A bit shorter than the time on the can. Serve warm with mustard. Enjoy!